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Dicalcium Phosphate

Dicalcium Phosphate

38 INR/Kilograms

Product Details:

  • Physical Form Powder
  • Appearance white powder
  • Purity Technical/ IP
  • Taste Other
  • Molecular Formula Pb(BF4)2
  • Molecular Weight 136.06
  • Solubility 0.02 g/100 mL (anhydrous) 0.02 g/100 mL (dihydrate)
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Dicalcium Phosphate Price And Quantity

  • 100 Kilograms
  • 38 INR/Kilograms

Dicalcium Phosphate Product Specifications

  • 109C -HO
  • CaHPO4
  • 2.93 g/cm Gram per cubic centimeter(g/cm3)
  • Other
  • mainly used as a dietary supplement in prepared breakfast cereals, dog treats, enriched flour, and noodle products
  • A synthetic source of calcium and phosphorus. Obtained by processing rock phosphates into phosphoric acid, which is then reacted with calcium carbonate (limestone). Commonly used source of calcium and phosphorus in livestock, horse, and poultry feeds.
  • 4.75.0
  • other
  • 7757-93-9
  • 231-826-1
  • 283525
  • Room Temperature
  • 0.02 g/100 mL (anhydrous) 0.02 g/100 mL (dihydrate)
  • 136.06
  • Pb(BF4)2
  • white powder
  • Other
  • Technical/ IP
  • Powder

Dicalcium Phosphate Trade Information

  • Cash in Advance (CID) Cheque Cash Advance (CA)
  • 100 Kilograms Per Day
  • 1 Week
  • Yes
  • Free samples are available
  • Bag
  • All India

Product Description

We are experts in producing, exporting, providing, and trading a distinctive selection of Dicalcium Phosphate to our valued customers thanks to our extensive business experience. These calcium mono-hydrogen phosphate, also known as calcium mono-hydrogen phosphate, are insoluble in water. Our selection of these compounds is frequently used in poultry fertilisers and as feed additives because of their ability to fight illnesses. Customers can purchase these goods from us for prices that are the best in the business.

Frequently Asked Questions

What is dicalcium phosphate used for?

Dicalcium phosphate is a white, flavourless, microcrystalline powder that is widely added to foods and drinks as a stabiliser, emulsifier, emulsifier of dough, emulsifier of emulsion, emulsifier of emulsion, emulsifier of emulsion, or as a nutritional supplement.

Why is dicalcium phosphate in food?

Dicalcium Phosphate (Food Grade) is a powder that is white and odourless. It is frequently used in flour, cake, pastry, and baked goods as a leavening agent, dough modifier, buffer, nutritional supplement, emulsifier, and stabiliser. As a nutritious supplement, this product is also utilised in ice cream, milk powder, and biscuits.

What nutrient is dicalcium phosphate?

calcium

a synthetic calcium and phosphorus supply. a product that is produced by turning rock phosphates into phosphoric acid, which is then combined with calcium carbonate (limestone). a common source of calcium and phosphorus in meals for horses, animals, and poultry.

What is another name for dicalcium phosphate?

Dicalcium phosphate (DCP), a mineral and member of the calcium phosphate family, is also referred to as calcium hydrogen phosphate. Phosphoric acid is used to make the salts known as calcium phosphates.

What is dicalcium phosphate in vitamin supplements?

Strengthen the Bones: Dicalcium Phosphate Powder, another type of calcium supplement, contains the mineral calcium, which is crucial for the health of the bones. Additionally, it is a source of phosphorus from the supplement phosphate, which works in tandem with calcium to maintain strong bones.

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